Goji ™

“Lycium Barbarum” berries or Goji berries (A.K.A. “The Happy Berry”) are a very unique and beneficial fruit that can be found growing in the harsh climates of the Himalayan Mountain Region of Tibet, the Ningxia and Xinjiang Provinces of North Western China (bordering the mountainous regions of Mongolia) and the mountainous regions of inner Mongolia. Goji berries have been revered by the Tibetans, Chinese and Mongolian people for thousands of years. They have been incorporated into Traditional Chinese Medicine Formulations and have been studied for many years by universities and world-renowned scientists around the globe.

The Goji berry contains naturally occurring beneficial compounds called polysaccharides and polyphenols. The polysaccharides in Goji are also known as Lycium Barbarum Glyconjugate Polysaccharides 1-5 (LbGp 1-5 or LBPX). These LbGps are natural sources of Glyconutrients which are exceptional sources of essential cell nutrients: Rhamnose, Xylose, Glucose, Mannose, Arabinose, Glactose—all necessary for intracellular communication and proper immune system function. Goji also contains naturally occurring Amino Acids, Trace Minerals (including Germanium), Vitamin C, Vitamin E, B-Vitamins, Beta-Carotene and other Carotenoids, Betaine, Solavetivone, Cyperone and more.

Key Benefits
• Supports healthy energy levels and resistance to fatigue
• Healthy blood pressure and cholesterol levels (supporting all around
  cardiovascular health)
• Supports healthy mood (known for thousands of years as the “Happy Berry”)
• Healthy liver function
• Healthy eyes
• Healthy aging
• Healthy immune system
• Healthy endocrine function
• Healthy libido
• And even more…